National Geographic : 1971 Feb
Bill Warners new bride promised to love, honor and Polyunsaturate with a big assist from Mazola. The new Mrs. Warner is deter mined that her husband is going to be as happy as she can make him and as healthy. She knows that more and more medical authorities insist that the average American diet is unbalanced, and she's follow ing their recommendations when it comes to feeding her husband. She watches his calories and makes sure he eats fewer fats. And she uses polyunsaturated vegetable oil instead of solid fats wherever she can. And the oil she uses is Mazola® 100% Corn Oil. Why Mazola? Because of all the leading national brands, Mazola is highest in polyunsaturates. May we repeat that? It's impor tant. Of all the leading national brands, Mazola is highest in poly unsaturates. So to Mrs. Warner, only Mazola is good enough for her Bill-and more than worth the few extra pen nies it costs. PS. She uses Mazola® Marga rine, too. It's made with liquid Mazola Corn Oil.