National Geographic : 1950 Apr
Kapingamarangi Villagers Work All Day Long to Prepare Hundreds of Dishes for the Wedding Feast On the previous day men had journeyed to several islands in the atoll to gather taro, yams. coconuts, breadfruit, and bananas for the women toprepare. Here an outrig ger arrives with baskets of food, some cooked in coconut-shell casseroles, others wrapped in leaves. The woman at right stirs two large dishes of coconut pudding. © National Geographic Society 533 Kodachromes 1W\. Robert Moore v' 1 y ; i:: . - il:~~:: ~~ ~~ ~~:e: /i'