National Geographic : 1922 Oct
GREAT FOR BREAKFAST-GOOD, HOT SOUP If you came down from your home town To visit Campbell's farms Your eyes would dance with every glance At fields just filled with charms! Acres and acres of the finest tomatoes that grow! Stretching away as far as the eye can reach! On the great Campbell's farms in fertile New Jersey., the tomato is developed to its full perfection. Vast crops are grown. Seeds from perfected fruit are planted in thousands of acres which yield their luscious harvest to Campbell's Tomato Soup It is made with this juicy red-ripe flawless fruit, sun-ripened on the vines. Just the pure tonic juices and rich fruity parts strained to a fine, smooth puree enriched with golden butter and spiced to a delicious nicety by the famous Campbell's chefs. What a treat for your appetite! 21 kinds 12 cents a can f/.