National Geographic : 1928 Feb
People call this soup a meal VEGETABLE TcCAPB ELLSoUP COwA CAMEN.N.J ..V3.A Every spoonful of Campbell's Vegetable Soup is both liquid and solid food in delightful combination. Fifteen different vegetables--whole, diced or in puree. Bracing beef broth. Body-building cereals. Fresh herbs and skillful seasoning. America's first choice as a hearty soup. The soup that is so often served as a luncheon or supper. Add an equal quantity of water. Bring to a boil.Simmer a few minutes. Ready for the table! Your grocer has, or will get for you, any or all of the 21 different Campbell's Soups listed on every label. 12 cents a can.