National Geographic : 2014 Dec
Cargill advocates for policies that promote trust-based open trade, efcient local markets, safety nets for producers and consumers, and removal of obstacles to agricultural investment. Cargill expands access to food, improves nutrition and pursues partnerships to end hunger in collaboration with the public, private and nonproft sectors around the world. In fscal 2014, Cargill invested $3.2 billion in assets and facilities that help us more efciently move food to where it is needed. Cargill experts train dairy farmers in animal feeding and farm management innovations developed at our dairy research facility near Langfang, China. Cargill’s Truvia® business and the World Food Programme are fghting hunger in Bolivia — more than 4 ,700 children have received school meals. We help farmers increase agricultural productivity and incomes while ensuring responsible use of natural resources. Every year, Cargill works directly with millions of farmers to help them raise more food more sustainably, reach more markets, receive fair pricing and improve their standards of living.